Sugarless Rice (RNR Boiled) refers to a type of rice that has been processed or treated to reduce its sugar content. This rice variant is often recommended for individuals who need to manage their blood sugar levels, such as those with diabetes or individuals following a low-sugar diet.
The process of making Sugarless Rice (RNR Boiled) typically involves techniques such as polishing and parboiling. Polishing removes the outer bran layer of the rice, which contains higher levels of sugars and nutrients. Parboiling involves partially boiling the rice in its husk, which helps reduce sugar content while increasing nutritional value.
